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OUR STORY
"Eating is a necessity, but cooking is an art." ~Gesine Lemcke
Our Executive Chef, Kat Honiker, has been in the culinary industry for the last decade honing her skills and passion for delicious food. After running multiple kitchens, mastering every type of cuisine from Southern Soul Food to Fine Dining, German to Vietnamese, Mexican to Italian, Filipino to Classic French, and everything in between; she finally decided she was ready to take the plunge and go into business for herself. The Kats' Meow Catering is her creative vision brought to life. An opportunity for her and her team to delight the masses with their gorgeous plates and tantalizing tastes. Their mission is simple: to create magic for their clients' events and provide an unique and unforgettable service no matter what.
ABOUT US
since 2021
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